Overnight Oats Recipe
You can adapt these recipes however you like, to suit your tastes/preferences. The perfect easy and healthy breakfast!
FRUITY OVERNIGHT OATS
INGREDIENTS
50g of good quality oats
100ml of almond milk (substitute for any milk)
1 banana
Cinnamon
Honey/Sweetener
Handful of Fresh/Frozen Berries
Almond Butter (Optional)
Greek Yoghurt
Granola/Nuts/Seeds
Jar/Tub to store
METHOD
Soak 50g of Oats in 100ml of almond milk (or milk of choice) for at least 2 hours in the fridge. Or, even better you can soak them overnight in the fridge.
Once soaked, mash the banana and add.
Sprinkle with some cinnamon and add a squeeze of honey. Mix well and transfer to a jar/tub.
Top with frozen or fresh berries, almond butter (optional), greek yoghurt and a sprinkle of granola, nuts or seeds for crunch.
CHOCOLATE OVERNIGHT OATS
INGREDIENTS
50g of good quality oats
100ml hazelnut milk (or milk of choice)
Cocoa powder (about 1.5 tbsp)
Orange zest
Squeeze of honey
Greek Yoghurt
Cacao Nibs
Desiccated Coconut
METHOD
Soak 50g of Oats in 100ml of hazelnut milk (or milk of choice) for at least 2 hours in the fridge. Or, even better you can soak them overnight in the fridge.
Once soaked, add in the cocoa powder and orange zest.
Add a squeeze of honey. Mix well and transfer to a jar/tub.
Top with Greek yoghurt, sprinkle with the Cacao Nibs and desiccated coconut. Enjoy!